HENDI
Hetelucht stoomoven Touch, 20 x GN 1/1
Artikelnummer 229859EAN 8711369229859
De HENDI Hetelucht stoomoven Touch biedt een grote kookcapaciteit van 20 x GN 1/1, waarbij direct stoomkoken wordt gecombineerd met precieze temperatuur-, stoom- en luchtstroomregeling. Het intuïtieve touchscreen en de geavanceerde kooktechnologieën helpen bij het behalen van consistente resultaten bij…
- Alleen voor zakelijke klanten
- Prijs exclusief btw
- Levering vanuit het Hendi-assortiment van Turquoise
Beschrijving
Made of 18/8 stainless steel.
Rounded edges for easy cleaning.
Safety door with opening locks at 60°, 90°, 120° and 180°.
Double-glazed door with LED lighting and gravity cooling.
Right-hinged door.
Durable silicone gasket, easy to replace without service support.
IPX5 water resistance rating.
Adjustable feet for stable and level installation.
Temperature range: 30°C–270°C.
7-inch full-colour TFT touchscreen for setting and monitoring cooking time, temperature and humidity.
Menu available in 42 languages, including English and Polish.
USB port and Wi-Fi for recipe transfer, software updates and HACCP data.
Up to 500 customisable cooking programmes.
GN trays not included.
Additional functions: preheating, holding, cooling, and proofing.
Holding cabinet chamber function.
Delayed start of up to 24 hours.
5 fan speeds and 10 steam levels.
DELTA T cooking mode.
Multilevel Cooking: Allows different dishes to be cooked simultaneously under the same conditions, with notifications when each tray is ready to be removed.
Multi-point Probe: Measures internal food temperature at 3 points for precise cooking control.
Automatic Washing System: 4 cleaning programmes (ECO, NORMAL, INTENSE and RINSING), with up to 30% water savings thanks to the new washing head.
Patented technologies:
- Flow+: Redesigned fan deflector ensures even air circulation and cooking across all tray levels.
- Humid+: Efficient humidification system draws water directly from the fan to maintain optimal moisture while reducing water consumption.
- Dry+: Computer-controlled valve removes excess moisture to regulate humidity inside the cooking chamber.
Kenmerken
- Grootkeukenproductie tot 400 maaltijden per dag.
- Ondersteunt nauwkeurig koken op basis van interne temperatuurmetingen op 3 punten.
- Met Multilevel Cooking worden verschillende gerechten gelijktijdig bereid, met afzonderlijke meldingen per tray.
- Gelijkmatige warmteverdeling en vochtigheidsregeling met Flow+, Humid+ en Dry+.
- 4 schoonmaakprogramma's met tot 30% waterbesparing.